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Shoo Fly Pie

Author/Submitted by:
Servings: 6
Categories: Desserts / Pies & Pastries

Ingredients:
    Pastry for 9" crust pie
1/4  cup  Hot water
1    Egg yolk, well beaten
1/2  teaspoon  Cinnamon
1/2  cup  Brown sugar
1/2  teaspoon  Salt
1/2  teaspoon  Baking soda
1/2  cup  Molasses
3/4  cup  Flour
1/8  teaspoon  Each: mace,ginger, cloves
2  tablespoons  Shortening, melted

Directions:
Line 9" pie plate with pastry;chill.Dissolve soda and water; beat into molasses.Blend in egg yolk;pour into pie crust.Combine remaining ingredients to make crumbs.Sprinkle over pie.Bake in preheated 400 degree oven for about 10 minutes or until crust begins to brown.Reduce temperature to 325 degrees;bake until top is firm.


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