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Silken (tofu) Chocolate Pie

Author/Submitted by:
Servings: 1
Categories: Chocolate / Desserts / Pies & Pastries

Ingredients:
2  ct  Firm silken (Japanese) tofu
    -firm silken (Japanese) tofu
6  oz  Chocolate chips
2  tb  Ons, maple syrup
1    Graham, cracker crust

Directions:
This is an easy chocolate pie made with tofu. Very mousse-like! Beat tofu at high in mixer about 5 minutes or so until smooth. Melt chocolate chips and beat into tofu mixture. Beat in maple syrup. Pour into prepared crust. Chill at least 2 hours. I find overnight is even better. Per serving (excluding unknown items): 915 Calories; 51g Fat (45% calories from fat); 7g Protein; 134g Carbohydrate; 0mg Cholesterol; 22mg Sodium _____ Recipe by: Susan Murie <susanm@wing.net> By jrjet@mtco.com (Dot & Tim McChesney) on May 29, 1997


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