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Soft Molasses Apple Cookies

Author/Submitted by:
Servings: 60
Categories: Cookies / Desserts

    -----LORELI AGUDA WSKD49A-----
1/2  cup  Shortening
1/2  cup  Sugar
1    Egg
1  cup  Molasses
1  tablespoon  Lemon juice
3 1/2  cups  All purpose flour, sifted
1  teaspoon  Cinnamon
3/4  teaspoon  Ground cloves
1/2  teaspoon  Ginger
2  teaspoons  Baking soda
1/8  teaspoon  Salt
1/3  cup  Boiling water
1  cup  Tart apples, pared, cored, and finely chopped

Cream shortening and sugar. Beat in egg. Stir in molasses and lemon juice; blend well. Sift together dry indredients; add to creamed mixture. Stir in boiling water; mix well. Add chopped apples; mix. Chill thoroughly. Drop by teaspoons on greased baking sheets. Bake in 350~ oven for 8 to 10 minutes.

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