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Springerle German Christmas Cookies

Author/Submitted by:
Servings: 25
Categories: Cookies / Desserts

Ingredients:
4  c  Sifted Flour
1  t  Baking Powder
1  t  Vanilla
4  c  Powdered Sugar
4    Eggs
1  t  Anise

Directions:
Stir all ingredients except anise together. Let stand about two hours. Mold, take a small scoop and roll out on pastry cloth with design roller. Then cut into squares and leave on board for a short period of time so design sets. Preheat oven to 325. Butter baking sheets, arrange cookies on sheet and sprinkle with anise seeds. Bake on middle rack for 15 minutes.


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