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Stained Glass Candies

Author/Submitted by:
Servings: 1
Categories: Chocolate / Cookies / Desserts

4  ounces  Chocolate, semisweet (4 squ
1  cup  Sugar, icing
1    Egg, beaten
3  cups  Marshmallows, coloured mini
1/2  cup  Walnuts
2  teaspoons  Butter

Melt chocolate, add sugar and egg, pour over nuts and marshmallows. Form into rolls, wrap in wax paper and refrigerate. When cool, slice into round candies. One of mom's Christmas recipes, originally from a neighbour posted by Anne MacLellan FROM: ANNE MACLELLAN DATE: 06-22-93

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