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Stove-top Peanut Butter Crisps

Author/Submitted by:
Servings: 40
Categories: Cookies / Desserts / Nuts

Ingredients:
1/4  Cup  Sugar
1/2  Cup  Creamy Peanut Butter
1/2  Cup  Light Corn Syrup
2  Cups  Cornflakes
1  Cup  Coconut Flakes

Directions:
In a large heavy saucepan, over low heat, combine the sugar, peanut butter, and corn syrup. Bring just to a boil, stirring constantly until the sugar dissolves. Add the cornflakes and coconut. Turn the heat to low. Drop tablespoons of the mixture onto wax paper and let cool. Makes about 40.


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