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Strawberries Yogurt San Remo

Author/Submitted by:
Servings: 4
Categories: Chocolate / Desserts / Fruits

1  pint  Fresh Strawberries *
3  tablespoons  Sugar
    -----YOGURT TOPPING-----
    Egg yolks
1  teaspoon  Vanilla
1  tablespoon  Brandy
1/3  cup  Sugar
1  dash  Nutmeg
2  cups  Plain Yogurt
2  tablespoons  Sliced Almonds
1/4  cup  Chocolate shavings/sprinkles

* hulled, cleaned, and halved Combine strawberries and sugar. Cover; let stand 15 minutes. Prepare topping. Beat together yolks, 1/3 cup sugar, vanilla, nutmeg, and brandy until smooth. Fold in yopurt. Spoon strawberries into 4 sherbert dishes. Cover with topping; garnish with almonds and chocolate. Yield 4 servings.

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