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Sugar-free Banana Cookies

Author/Submitted by:
Servings: 4
Categories: Cookies / Desserts

3  large  bananas, mashed
2  cups  rolled oats
1  cup  chopped dates
1/3  cup  oil
1  teaspoon  vanilla extract

Combine bananas, oats, dates, oil and vanilla. Allow to rest 15 minutes to let flavors mingle. Preheat oven to 350 degrees. Drop by teaspoonfuls onto an ungreased cookie sheet and bake for 20 minutes or until brown. Makes about 30 cookies. TIPS: Riper bananas make sweeter cookies. Easiest way to mash bananas, a potato masher. Easiest way to chop dates, cut with kitchen shears.

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