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Sugar Cookies Frosting (1950)

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

1/3  c  Butter or margarine
2  c  Sifted confectioner's sugar
1    Egg yolk
1  t  Vanilla
1  tb  Cream

Cream butter or margarine and sugar. Add remaining ingredients and stir until mixture is thick and creamy. If a thicker frosting is desired for pastry tube decorations, additional sifted confectioner's sugar may be added. The illustrations show a row of weirdly pin-headed gingerbread persons in sugar overalls, and a fetching plateful of bells, boots, wreaths, and what might be intended to be reindeer.

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