sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Kitchen
  Party Room
  Flora's Hideout

 Important Info
  FAQ
  Save/Download
  Submit a Recipe


 Featured Site
  Easy Cake Recipes
 Hideout Search
Google

Sunbeam Chocolate Pound Cake

Author/Submitted by:
Servings: 1
Categories: Cakes / Chocolate / Desserts

Ingredients:
1/2  c  Finely chopped nuts
2 3/4  c  Sifted cake flour
3/4  ts  Cream of tartar
1/2  ts  Baking soda
1 1/2  ts  Salt
1 3/4  c  Sugar
1  c  Soft butter or margarine
2/3  c  Milk
1 1/2  ts  Vanilla
3  ea  Eggs, unbeaten
1  ea  Egg yolk, unbeaten
3  oz  Unsweetened chocolate sqrs
    -melted
    Confectioners sugar

Directions:
Preheat covered frypan at 420 degrees F with vent closed. Grease a 9-inch form cake or tube pan, without cooling rests. Sprinkle nuts over bottom. Sift together flour, cream of tartar, soda, salt and sugar into large electric mixer bowl. Add shortening, milk and vanilla. Beat on low speed until flour is dampened, then on medium speed for 2 minutes, scraping bowl. Add eggs and yolk, chocolate and beat 1 minute longer on medium speed, scraping bowl. Turn into pan. Set pan on metal rack in frypan, cover, bake until toothpick inserted in center comes out clean (about 1 hour 25 minutes) opening vent last 15 minutes. Cool 10 minutes on cake rack, then loosen and remove from pan, turning nut side up. Sprinkle with confectioners sugar when cold. Source: Sunbeam Electric Frypan Recipe Booklet : Typos by Dorothy Flatman 1996 From: Dorothy Flatman Date: 07-29-96 (08:59)


Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.