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Thor Cakes (English)

Author/Submitted by:
Servings: 4
Categories: Cakes / Desserts

1  lb  Fine oatmeal
1  lb  Flour
1  lb  Demerara su
2  oz  Candied peel
3/4  lb  Butter
2  ts  Baking powder
1  t  Ground ginger
1  t  Coriander seeds
1  t  Salt
1  lb  Warmed black treacle

Set oven to 350/F or Mark 4. Mix all the dry ingredients together in a bowl, rub in the butter and add the treacle. Knead together and roll out fairly thinly on a floured sur face. Cut into large rounds, place on a greased baking tray and bake until golden; about 20 minutes. The actual cooking time depends on the thickness and the size of the cakes.

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