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Ting a Lings

Author/Submitted by:
Servings: 1
Categories: Chocolate / Cookies / Desserts / Snacks

Ingredients:
6  ounces  Chocolate Chips
1/4  teaspoon  Salt
1 1/2  cups  Cornflakes
1/2  cup  Chopped Filberts
1/4  cup  Raisins
1/4  cup  Coconut
1/4  cup  Chopped Dates Or Dried Fruit

Directions:
Melt the chocolate over hot (not boiling) water in a double boiler. Add the remaining ingredients. Mix well and drop by spoonfuls onto waxed paper. Allow to harden before serving. From: Syd's Cookbook.


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