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Tropical Double Fudge Cake

Author/Submitted by:
Servings: 10
Categories: Cakes / Chocolate / Desserts

1  pk  Devil's food cake
1  sm  Instant vanilla pudding
1/2  c  Light sour cream
1/2  c  Semi-sweet chocolate chips
    - melted
1/4  c  Raspberries, pureed
1/2  c  Mango, chopped
1/2  c  Raspberries
    Powdered sugar
    Kiwis, sliced

Make the batter for the devil's food cake as directed and mix in the melted chocolate, light sour cream, vanilla pudding, pureed raspberries. Bake as directed. Sauce: Cook the mango and raspberries until smooth with sugar to taste (you can puree them). Garnish with kiwis.

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