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Walnut Cake

Author/Submitted by:
Servings: 0
Categories: Cakes / Desserts / Nuts / Oranges

10    Eggs, separated
1 2/3  cups  Powdered sugar
1/2  c  Matzo cake flour
1  tablespoon  Vanilla
1/2  teaspoon  Salt
1  tablespoon  Orange peel, grated (optional)
1 1/2  cups  Walnuts, chopped

Beat egg whites until stiff peaks form; set aside. Beat egg yolks and powdered sugar. Sift flour; add to egg yolk mixture. Add vanilla, salt and orange peel, if desired. Stir in walnuts. Fold in egg whites. Spoon into 10" tube pan. Bake @ 350 degrees for 50 minutes. Invert and cool before removing from pan.

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