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10 Minute Cake
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 2
c
Flour 1
c
White sugar 1
c
Milk 1/2
c
Butter, softened 2
ts
Baking powder 1
t
Vanilla 1/2
ts
Salt 3
ea
Eggs
Directions:
Place all ingredients in large bowl. Using electric mixer, beat on low speed for about a minute, or until no lumps remain. Increase speed to high and continue to beat for about 3-4 minutes until batter is smooth and silky looking. Pour into greased 9 inch cake pan. Bake in a 350F oven for about 45-50 minutes or until it tests clean. Allow to cool in pan. Can be iced with your favorite icing, or sprinkled with a dusting of icing sugar.
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