15 Min Lemon Cheesecake
Author/Submitted by: Servings: 6 Categories:
Cheesecakes
/
Desserts
Ingredients: 1/3
cup
Powdered sugar 1/2
cup
Butter,
melted
1 1/2
cups
Graham cracker crumbs 8
ounces
Cream cheese 1
package
Lemon pudding,
instant
2
cups
Milk
Directions:
Mix sugar; crumbs, and oleo. Bake as for crumb crust. Mix cream cheese until smooth. Gradually blend in 1/2 cup milk until smooth and creamy. Add remaining milk and pudding mix. Beat slowly with egg beater for 1 minute. Do not overbeat. Pour into cooled crust. Chill
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