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Angel Pie #3

Author/Submitted by:
Servings: 1
Categories: Desserts / Pies & Pastries

3    Egg whites
1/4  teaspoon  Cream of tartar
1  cup  Sugar
1  cup  Graham cracker crumbs
1  teaspoon  Vanilla
1  cup  Chopped pecans

Beat egg whites until foamy; add cream of tartar, then beat until eggs hold peaks. Gradually add sugar, vanilla, and chopped nuts. Fold in graham crumbs; pour into slightly buttered pie plate and bake in 325 degree oven for 35 minutes. Cool; serve with Cool Whip or ice cream.

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