sunflower.gif Welcome to Flora's Recipe Hideout!
 Related Rooms
  Food Recipes
  Drink Recipes
  Party Room
  Flora's Hideout

 Important Info
  Submit a Recipe

 Hideout Search

Apple-Raisin Crumb Pie

Author/Submitted by:
Servings: 8
Categories: Desserts / Fruits / Pies & Pastries

1  9 inch  unbaked pastry shell
6  md  apples, pared and sliced
1/2  c  raisins
6  tb  sugar
2  tb  flour
1  c  sour cream
1    egg, beaten
1  t  vanilla
1  pn  salt
1/2  c  self rising flour
1/4  c  sugar
1/4  c  brown sugar
1  t  cinnamon
    sprinkle of nutmeg
1/3  c  butter

Fill unbaked pastry shell with apples and raisins mixed together. Stir sugar and flour together and fold in cream, beaten egg, vanilla and salt. You can substitute fresh cream, but sour is best. Spoon cream mixture over apples and raisins. Bake at 350~ for about 40 minutes, or until pie is golden brown. Combine flour, sugars, cinnamon and nutmeg. Blend in 1/3 cup butter until mixture is crumbly. Spoon crumbs over top of pie and bake 15 minutes more, or until lightly browned. By KKBG35A RUTH BURKHAR

Bored? Need a diversion? Check out Matt's Amazing Photo and Video Collection.