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Apple Crunch Cobbler

Author/Submitted by: Amy B. Ahmer
Servings: 6
Categories: Apples / Cobblers / Desserts / Low-Fat/Low-Cal

1  cup  oatmeal
1  cup  wheat flour
1/2  cup  apple juice, frozen concentrate
1/2  tsp.  cinnamon
1    apple
1    egg white
1/4  tsp.  baking powder

Cut the apple into bite sized pieces. Mix together everything except the apples. Put a thin layer (1/8-1/4") of mixture on the bottom of a non-stick or Pammed round pan. Put apples on top of this. Then spread, plop, drop or get the rest of the mix on top of the apples someway. Then bake at 350'F. about 20 minutes.

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