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Apple Pie in the Bag

Author/Submitted by: Personal Files
Servings: 1
Categories: Desserts / Pies & Pastries

1    pie shell, unbaked
4  large  apples
1/2  cup  sugar
2  tablespoons  flour
1/2  teaspoon  nutmeg
1  dash  cinnamon
1/2  cup  sugar
1/2  cup  flour
1/4  cup  butter

Peel and quarter 4 large apples. Combine 1/2 cup sugar, 2 tablespoons flour, 1/2 teaspoon nutmeg and a dash of cinnamon and stir into apples. Put apple mixture into shell. Stir together the topping ingredients and put over apples. Place pie in a brown paper bag and close bag opening with paper clips(metal ones, not plastic). Place bag on cookie sheet. Bake in 425 degree oven 1 hour. Split bag and cool. Juanita BTFF46A By KKBG35A RUTH BURKHAR

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