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B.'s Batch
Author/Submitted by:
Servings: 4
Categories:
Chocolate
/
Desserts
Ingredients: 1
cup
plus 2 tbsp. sifted all-purpose flour 1/2
teaspoon
baking soda 1/2
teaspoon
salt 1/2
cup
butter,
softened
1/3
cup
firmly packed brown sugar 1/3
cup
granulated sugar 1
egg 1 1/2
teaspoons
very hot water 1/2
teaspoon
vanilla extract 1
cup
semi-sweet chocolate chips
Directions:
Bake at 375 degrees for 10 minutes. Makes 3 dozen cookies.
1. Preheat oven to 375 degrees.
2. Sift together flour, baking soda and salt onto waxed paper.
3. Beat butter, brown sugar, sugar and egg in large bowl with electric
mixer until fluffy, about 3 minutes. Beat in hot water and vanilla.
Gradually beat in flour mixture until blended and smooth. Stir in
chocolate chips.
4. Drop dough by well-rounded measuring teaspoonfuls onto large greased
baking sheet.
5. Bake in preheated 375 degree oven for 10 minutes or until golden.
6. Cool on sheet on wire rack 1 minute. Remove to wire rack to cool
completely.
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