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Blueberry Pie - Sour Cream

Author/Submitted by:
Servings: 4
Categories: Desserts / Pies & Pastries

Ingredients:
8  ounces  sour cream
2    eggs
1/2  cup  sugar, (1/2 to 3/4)
1  teaspoon  vanilla
1  teaspoon  cinnamon
1  cup  blueberries
1    pie shell

Directions:
Mix 2 eggs and sugar. Add sour cream, vanilla, and cinnamon. Fold in blueberries. Pour into pie shell and bake at 350 degrees. Approximately 50 to 60 minutes or until set. Chill and serve. Keep refrigerated.


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