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Bob Andy Pie

Author/Submitted by: Amish Cooking, Herald Press, ISBN 0-8361-3600-4
Servings: 1
Categories: Desserts / Pies & Pastries

2  cups  brown or white sugar
4  tablespoons  flour
1/2  teaspoon  cloves
1  teaspoon  cinnamon
1  tablespoon  butter
3    eggs, separated
2  cups  milk

Mix together the dry ingredients, then add the butter, beaten egg yolks and milk. Fold in the beaten egg whites. Pour the mixture into 2 unbaked pie crusts and bake them at 400 oF for 10 minutes, then reduce the heat to 350 oF and continue baking them until done.

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