Butter Fingers, Mrs. Lyon's Recipe
Author/Submitted by: Servings: 6 Categories:
Cookies
/
Desserts
Ingredients: 1
c
Butter 5
tb
Sugar 1
tb
Water 2
c
Flour 1
t
Vanilla 1
c
Finely ground nuts
Directions:
Cream butter and sugar, add flour gradually beating after each
addition. Add water, nuts & vanilla. Blend well and chill. Roll
pieces of dough in hands until slightly thicker than a pencil. Cook
until lightly browned then roll in white sugar.
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