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Cape Cod Oatmeal Cookies #2
Author/Submitted by:
Servings: 75
Categories:
Cookies
/
Desserts
Ingredients: 1
egg 1
cup
sugar 1/2
cup
melted butter 1/2
cup
melted lard 1
tablespoon
molasses 1/4
cup
milk 1 3/4
cups
rolled oats 1
cup
seeded raisins or nuts,
cut fine or 1/2 c. o
1 1/2
cups
flour 1/2
teaspoon
baking soda 1
teaspoon
cinnamon 1/2
teaspoon
salt
Directions:
Beat egg, add other ingredients. Mix well. Arrange by spoonfuls on buttered cookie sheets. Bake in moderately slow oven (325 degrees) for 10 minutes. If thicker cookie is desired, increase rolled oats to 2 cups and flour to 1 3/4 cups. Makes 75.
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