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Celestial Peach Sundae
Author/Submitted by:
Servings: 4
Categories:
Desserts
/
Fruits
/
Ice Cream/Frozen Yogurt
Ingredients:
-----BTU BY BARI HILL----- 4
scoops
Vanilla ice cream 8
Peach halves,
can/fresh
Candied ginger,
chopped/opt
-----GINGER-WALNUT SAUCE----- 1
cup
Light corn syrup 1/4
cup
Brown sugar,
packed
3
tablespoons
Butter or margarine 1
cup
Coarsely chopped walnuts 1/4
cup
Chopped candied ginger 4
tablespoons
Southern Comfort liqueur
Directions:
Place the ice cream in 4 sundae dishes and place in the freezer. Combine all the sauce ingredients (except the peach liqueur) in a saucepan and bring to a boil.
Cook rapidly for about 3 minutes. Top ice cream with 2 peach halves and spoon Ginger-Walnut Sauce over each sundae. Spoon on 1 Tbls. of Southern Comfort over peach halves and sprinkle with a little chopped candied ginger, if desired. BTU (Brought To U) by Bari Hill, Phx.,AZ.
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