|
Cherry Cake (beer Recipe)
Author/Submitted by:
Servings: 1
Categories:
Cakes
/
Desserts
Ingredients: 4
Eggs 2
c
Sugar 2
ts
Vanilla 2
c
Sifted all-purpose flour 2
ts
Baking powder 1/4
ts
Salt 2
tb
Butter, melted 1
c
Beer 1
c
Maraschino cherries
Directions:
Preheat oven to 375. Beat eggs until thick and lemon colored.
Gradually beat in sugar. Add vanilla. Fold sifted flour, baking
powder and salt into egg mixture. Heat beer. Add beer and melted
butter at once to batter. Pour into greased cherry-lined tube or
molded pan. Bake at 375 for 30 minutes. Turn out on cake rack to
cool. Prick top of cake and drizzle with 4 tbsp of warm beer.
| 
