Chocolate Dream Brownies
Author/Submitted by: Janet Baker Servings: 16 Categories:
Brownies
/
Chocolate
/
Cookies
/
Desserts
Ingredients: 1/2
cup
margarine 2
ounces
chocolate 1
cup
sugar 2
eggs 1
cup
all-purpose flour 1/2
cup
pecans
FROSTING 1 1/2
cups
powdered sugar 3
tablespoons
margarine 2
tablespoons
milk 1
drop
food coloring 3/4
teaspoon
peppermint extract
GLAZE 4
ounces
semisweet chocolate 2
tablespoons
margarine
Directions:
FOR CAKE:
Preheat oven to 350 degrees. Grease an 8 or 9 inch pan.
Melt margarine and chocolate over a low heat; set aside.
In a small mixer bowl, at low speed mix together sugar and eggs for 2
minutes. Add other ingredients.
Pour into the pan and bake for 25 - 30 minutes, or until center is set.
FOR FROSTING:
Beat all items together and spread over cooled cake; refrigerate for at
least one hour.
FOR GLAZE:
Melt all items in a saucepan and drizzle over layer. Cover and
refrigerate
at least 1 hour.
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