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Chocolatebar Easter Cake
Author/Submitted by:
Servings: 12
Categories:
Cakes
/
Chocolate
/
Desserts
Ingredients: 8
oz
Milk choc. bar, chunked 1/4
c
Butter 1 2/3
c
Boiling water 2 1/3
c
All-purpose flour 2
c
Brown sugar, firmly packed 2
ts
Baking soda 1
t
Salt 2
Eggs 1/2
c
Sour cream 1
t
Vanilla
Chocolate frosting
Directions:
Preheat of to 350 F. Combine choc., butter, water in a mixing bowl;
Stir until chocolate is melted. In a separate bowl, combine flour,
brown sugar, baking soda and salt. Gradually add chocolate mixture,
beat for several minutes with an electric mixer on medium speed until
blended. Add eggs, sour cream, vanilla, continue to beat on medium
speed for 1 minute. Pour into greased, floured 9x13 pan. Bake for 35
to 40 min. Cool; top with your favorite frosting.
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