Chocomint Brownies
Author/Submitted by: Servings: 12 Categories:
Brownies
/
Chocolate
/
Desserts
Ingredients: 1
c
Sugar 1/2
c
Canola oil (vegetable oil) 2
Eggs 1
t
Vanilla extract 3/4
c
Self rising flour 1/2
ts
Peppermint extract 1/2
c
Walnuts or pecans, chopped 6
tb
Cocoa
Directions:
Combine all ingredients in a large bowl and beat at medium speed of an
electric mixer until all of the ingredients are well blended. Pour
into a buttered and floured 8x8x2 inch baking pan. Bake on top rack
of a 325 degree F oven for 30 to 35 min, or until toothpick inserted
into center comes out clean. Allow to coll completely before cutting.
NOTE: If using a glass baking dish reduce heat to 300 deg.F to prevent
burning.
source: this is a combination of several recipes, and some trial and
error.
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