Christmas Butter Cookies
Author/Submitted by: Servings: 60 Categories:
Christmas
/
Cookies
/
Desserts
Ingredients: 1
cup
Soft butter (real butter,
only)
2
tablespoons
Vanilla 3
cups
Flour 2/3
cup
Sugar 2
Eggs 1/2
teaspoon
Salt
Directions:
Cream butter until light and fluffy. Add sugar. Gradually stir in vanilla.
Add eggs one at a time, beating after each addition. Blend in flour and salt. Mix well. Wrap dough and chill for at least 2 hours. Lightly flour a pastry cloth and rolling pin. Roll dough to about 1/8" thickness. Cut into desired shape. Place 1" apart on cookie sheets. Bake at 350'F. for 10 minutes or until lightly brown. Cool, frost and decorate. Makes 5 dozen.
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