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Cream-cheese Fudge
Author/Submitted by:
Servings: 1
Categories:
Chocolate
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Christmas
/
Desserts
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Fudge
Ingredients: 3
ounces
Cream cheese,
softened
1
teaspoon
Heavy cream 2
cups
Confectioners' sugar 2
ounces
Unsweetened chocolate,
melted
1/2
teaspoon
Vanilla extract 1
dash
Salt 1
cup
Chopped nuts
Directions:
Servings: 1 pound
DIRECTIONS: Beat cream cheese and cream until smooth. Gradually beat in sugar. Add melted chocolate and blend. Stir in vanilla, salt, and chopped nuts. Press into buttered 8x4x2" pan and chill. Cut in squares.
Source: Mom's old magazine clippings- 1940's to 1970's
From: Sallie Austin
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