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Creme De Menthe Squares
Author/Submitted by:
Servings: 96
Categories:
Candies
/
Chocolate
/
Desserts
Ingredients: 1 1/4
cups
Butter 1/2
cup
Unsweetened cocoa powder 3 1/2
cups
Sifted powdered sugar 1
Egg,
beaten
1
teaspoon
Vanilla 2
cups
Graham cracker crumbs 1/3
cup
Green creme de menthe liquer 1 1/2
cups
Semi-sweet chocolate bits
Directions:
Bottom Layer: In saucepan combine 1/2 cup of the butter and 1/2 cup cocoa powder. heat and stir until well blended. Remove. Add 1/2 cup of the powdered sugar, the egg, and vanilla. Stir in graham cracker crumbs. Mix well. Press into ungreased 9x13 inch pan.
Middle Layer: Melt 1/2 cup butter. In bowl combine melted butter and creme de menthe. At low speed beat in remaining 3 cups of powdered sugar until smooth, spread over chocolate. Chill 1 hour.
Top Layer: In saucepan combine 1/4 cup butter and chocolate bits.
Stir over low heat until melted. Spread over mint layer. Chill 1 to 2 hours. Cut into small squares. Stor in refrigerator. Makes about 96 squares. This one isn't one of "mine", but I have made it and it is a pretty holiday treat. I got many compliments on it. Hope you like.
Paula vcjk47b "1 misplaced yankee!"
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