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Dessert: Peachoat Cobbler

Author/Submitted by:
Servings: 1
Categories: Cobblers / Desserts / Fruits

Ingredients:
8    To 10 ripe peaches or 5-1/4
    Cups sliced canned Elberta
    Peaches, drained
3 1/2  tb  Brown sugar
2  tb  Quick-cooking tapioca
1/2  ts  Almond extract
1  tb  Canola oil

Directions:
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