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Double Fudge Fancifill
Author/Submitted by:
Servings: 1
Categories:
Chocolate
/
Desserts
Ingredients:
FILLING: 1/4
cup
sugar 1
tablespoon
cornstarch 2
tablespoons
margarine or butter 2
tablespoons
milk 1/2
teaspoon
vanilla 1
package
cream cheese,
softened (8 oz.)
1
Egg
BASE: 1
package
Pillsbury Plus Devil's Food Cake Mix 1
cup
water 1/3
cup
oil 3
Eggs
FROSTING: 1
can
Pillsbury Ready-To-Spread Chocolate Fudge
-- Frosting Supreme
Directions:
Heat oven to 350 degrees.
Grease and flour 13x9 inch pan.
In small bowl, blend all filling ingredients; beat at highest speed until smooth and creamy. Set aside.
In large bowl, blend cake mix, water, oil and eggs until moistened. Beat 2 minutes at highest speed. Pour half of batter into prepared pan. Pour cream cheese mixture over batter, spreading to cover. Pour remaining batter over cream cheese mixture.
Bake at 350 degrees for 45 to 55 minutes or until toothpick inserted in center comes out clean.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/9/98
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