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Easy Peach Cobbler

Author/Submitted by:
Servings: 6
Categories: Cobblers / Desserts

1/4  c  I Can't Believe It's Butter
1/2  c  Sugar
4  c  Peeled & sliced peaches OR
    Nectrines or apples
1  tb  + 2/3 c. variety baking mix
1/2  ts  Ground cinnamon
2  tb  Firmly packed brown sugar
2  tb  Milk

1. In 1 quart shallow casserole, combine peaches, sugar, 1 tablespoon baking mix and cinnamon. 2. In medium bowl, mix remaining 2/3 cup baking mix with brown sugar. 3. Cut in I Can't Believe It's Butter! until mixture is size of small peas. 4. Stir in milk until moistened; drop by spoonfuls onto peaches. 5. Bake at 400 degrees F for 30 minutes or until toothpick inserted into crust comes out clean. 6. Let stand 5 minutes. Source: I Can't Believe It's Butter Website. Typed in MMFormat by Cindy Hartlin.

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