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Easy Pie Crust

Author/Submitted by:
Servings: 4
Categories: Crust-Pie / Desserts / Pies & Pastries

Ingredients:
4  cups  flour
1 3/4  cups  shortening
1  tablespoon  sugar
1/2  cup  cold water
1    egg
1  tablespoon  vinegar

Directions:
Cut flour and shortening until fine. Add sugar and salt. Mix in a measuring cup water and egg; add vinegar with fork. Mix together to form a ball. Chill 15 minutes before rolling.


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