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Elegant Almond Tart

Author/Submitted by: ?
Servings: 8
Categories: Desserts / Tarts

3/4  cup  sugar, 1/2
1/2  cup  heavy cream
1  teaspoon  orange peel, grated
1/4  teaspoon  almond extract
1  cup  almonds, sliced
    optional-whipped cream

Use a pre-made pie crust. Line the tart pan and generously prick the = bottom of the crust. Cut off excess crust. Also allow for some shrinkage= = of the sides of the crust. Cook according to package directions. Combine sugar cream, peel, extract and almonds; Let stand 15 minutes. = Pour into cooled shell. Bake in middle of the oven @ 400* 25-30 min. = until golden brown. Serve with w. cream if desired. Makes 8-10 servings.=

Simmer & Savor 4/19/95 Excellent!

Simmer & Savor 4/19/95 Excellent!

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