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Empanadas Decamote Conpina (dessert Turnovers)

Author/Submitted by:
Servings: 1
Categories: Cookies / Desserts

Ingredients:
    Pastry:
1  pk  Cream cheese
1/4  lb  Margarine
1  c  Flour, sifted
    Filling:
1/2  c  Sweet potatoes, cooked, Mashed
1/4  c  Crushed pineapple, Drained
1/4  c  Sugar
1/4  t  Salt
1/4  c  Coconut flakes

Directions:
Mix pastry ingredients until mixture holds together, chill. Cut into 3" circles. Mix filling together. Place heaping teaspoonfuls on each pastry circle; fold over and press edges together. Bake at 375F until golden brown. Recipe By : Concord Hospital Cookbook (1980)


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