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Fast and Delicious Pecan Pie

Author/Submitted by: Jo Anne Merrill
Servings: 6
Categories: Desserts / Pies & Pastries

Ingredients:
4    eggs
3/4  cup  sugar
4  tablespoons  butter
2  cups  milk
1/2  cup  buttermilk baking mix
1  cup  pecans
1  tablespoon  vanilla extract

Directions:
Grease a 10" pie plate. Preheat oven to 350 degrees. Blend all ingredients (except pecans) in blender until smooth. Add pecans. Bake for about 45 minutes. Serve with ice cream; also good cold. By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996


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