Five Minute Fudge
Author/Submitted by: Servings: 24 Categories:
Chocolate
/
Desserts
/
Fudge
Ingredients: 1
cup
Condensed milk-Eagle 14 oz
Salt-dash 2
cups
Nuts-chopped 1
teaspoon
Vanilla 1
package
Chocolate chips 12 oz *
Directions:
* Semi-sweet or milk chocolate 1. Heat the above in a saucepan (except nuts) until the chips are melted.
Add nuts; stir. Spread in an 8" square pan sprayed with Pam. 2.
Cool at room temperature for 30 minutes, then refrigerate. Ready to cut in 2 hours.
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