Flora's Recipe Hideout: Frango Mints

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Frango Mints

Author/Submitted by:
Servings: 1
Categories: Candies / Chocolate / Desserts / Mint

Ingredients:

12 ounces Chocolate

1 Peppermint extract

1/2 cup Margarine

1 1/2 cups Powdered sugar

2 Eggs

2 teaspoons Vanilla

Directions:
Melt and cool chocolate. Cream together margarine, sugar, eggs and vanilla. Add cooled chocolate and a few drops of mint to creamed mixture. Pack into 8 inch square pan. Cool and set and cut in squares.

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