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Frozen Strawberry Sour Cream
Author/Submitted by:
Servings: 2
Categories:
Desserts
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Ice Cream/Frozen Yogurt
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Strawberry
Ingredients: 1
pint
Strawberries 3
Eggs 1
cup
Sugar 1
cup
Sour cream 1
cup
Whipping cream 1/2
teaspoon
Vanilla extract
Directions:
Wash strawberries; remove and discard caps. Puree berries in blender or food processor; set aside. In a large bowl, beat eggs and sugar until thick and creamy, 4 to 5 minutes. Stir in pureed berries, sour cream, whipping cream and vanilla. Pour into ice cream canister. Freeze in ice cream maker according to manufacturer's directions. Makes about 2 quarts.
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