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Fudge Brownie Pie
Author/Submitted by:
Servings: 1
Categories:
Brownies
/
Chocolate
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Desserts
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Pies & Pastries
Ingredients: 1
(9-inch) pastry shell
Unbaked 1
cup
Chocolate chips 1/4
cup
Butter or margarine 1
can
(14oz) Sweetened Condensed
Milk 1/2
cup
Biscuit baking mix 2
Eggs 1
teaspoon
Vanilla extract 1
cup
Chopped nuts
Directions:
Preheat oven to 375F. Bake pastry shell 10 minutes; remove from oven.
Reduce oven temperature to 325F. In saucepan, over low heat, melt chips with margarine. In large mixer bowl, beat chocolate mixture with remaining ingredients except nuts until smooth. Add nuts. Pour into prepared pastry shell. Bake 35 to 45 minutes or until center is set.
Cool. Serve warm or at room temperature with ice-cream if desired.
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