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German Chocolate Ice Cream
Author/Submitted by:
Servings: 1
Categories:
Chocolate
/
Desserts
/
Ice Cream/Frozen Yogurt
Ingredients:
--- -------------------PATTI - 1/2
c
Sugar 2
tb
Flour 1/8
t
Salt 1/8
t
Cinnamon 2
c
Milk
VDRJ67A------------------------------ 4
oz
Sweet chocolate,
melted
2
Eggs,
beaten
1/2
c
Shredded coconut 2
c
Light cream -OR- Half & Half 1/2
c
Pecans,
chopped
Directions:
Combine sugar, flour, salt and cinnamon in a 2 qt saucepan. Gradually add milk. Cook over medium heat, stirring constantly, until thickened. Cook additional 2 minutes. Remover from heat. Blend in melted chocolate. Blend a small amount of hot mixture into eggs; return all to pan, stirring constantly. Cook 1 minute (DO NOT BOIL). Remove from heat; add coconut. Cool. Blend in cream; chill. Stir in nuts. Churn-freeze. Makes 2 quarts.
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