Grandma Hartjens's Kolacaky
Author/Submitted by: Servings: 1 Categories:
Cookies
/
Desserts
Ingredients: 1
pk
Yeast 2
tb
Sugar 1/4
c
Warm water 2
Eggs 2
Egg yolks 1
c
Cream or canned milk 2
ts
Lemon extract 1/2
ts
Salt 4 1/2
c
Flour 1
c
Butter or oleo 1/4
c
Sugar
-----FROSTING----- 2
Egg whites, beaten stiff 1 1/2
c
Powder sugar 1/2
ts
Vanilla
Directions:
disolve yeast, sugar in water. add eggs, butter, milk, lemon extract
and 2 cups flour, let rise 1 hour. add rest of flour, knead, roll out
1/2 inch thick. cut with biscuit cutter, let rise 1 hour in greased
pan. make a dent in each with back of spoon. add filling. bake 12
min. in 375 degrees oven and let cool. frost around filling not on
it. presonal note: kathy likes
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