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Honey Almond Pie
Author/Submitted by:
Servings: 1
Categories:
Desserts
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Honey
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Pies & Pastries
Ingredients:
mrs. wallace e. davis 1/2
c
butter 1/2
c
brown sugar 1/2
c
honey 1/2
c
dark karo 1/4
t
salt 1/4
c
evaporated milk 1/2
t
vanilla 1/4
t
almond extract 4
eggs 1
c
whole almonds 1/2
c
almond slivers 1
unbaked pie shell
Directions:
Cream butter and sugar together until fluffy. Add honey, Karo, salt,
evaporated milk, vanilla and almond extract and beat well. Add eggs one
at a time, beating well after each addition. Add all the almonds and
pour into ungreased pie shell. Bake at 350~F for 40-45 minutes.
By "Lloyd A. Carver" <lloyd2@mindspring.com> on Jan 5, 1996
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