Impossible Hot Fudge Pudding Cake
Author/Submitted by: Servings: 1 Categories:
Cakes
/
Desserts
/
Fruits
Ingredients: 1
cup
Bisquick baking mix 1
cup
sugar 3
tablespoons
unsweetened cocoa powder 1/3
cup
unsweetened cocoa powder 1/2
cup
milk 1
teaspoon
vanilla extract 1 2/3
cups
hot water
Directions:
Preheat oven to 350x. Grease an 8" square pan.
Mix Bisquick, 1/2 cup sugar and 3 tablespoons cocoa powder. Stir in milk and vanilla until blended. Sprinkle evenly with remaining sugar and cocoa powder. Pour water over top. DO NOT STIR.
Bake 40 minutes or until top is firm. Dust lightly with confectioner's sugar if desired. Spoon into dessert bowls while hot. Tastes great with a scoop of vanilla ice cream or whipping cream on top.
Possum Kingdom Lake Cookbook
MC formatted using MC Buster 2.0d by Barb on 4/7/98
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