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Jello Ice Cream Pies

Author/Submitted by:
Servings: 8
Categories: Desserts / Frozen Desserts / Ice Cream/Frozen Yogurt / Pies & Pastries

Ingredients:
1  pt  Ice cream
4  oz  Jello, small package
8  oz  Fruit, frozen w/syrup
1  c  Water, hot

Directions:
Disolve jello in 1 cup of hot water. Put ice cream in that mixture and stir until disolved. Then blend in fruit. Pour into a pie shell and refrigerate until set. You can do so many combos.


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