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Kahlua-Colada Parfaits
Author/Submitted by:
Servings: 4
Categories:
Desserts
/
Frozen Desserts
/
Ice Cream/Frozen Yogurt
Ingredients: 8
Macaroon cookies 1/2
c
Kahlua 1
qt
Vanilla ice cream 8
ts
Rum 20
oz
Crushed pineapple,
in juice
well drained 1/4
c
Shredded coconut,
toasted
Directions:
In each of 4 parfait glasses or 12oz wine glasses, crumble 1 cookie. Sprinkle each with 1 tbls Kahlua. Top with 1/4 cup ice cream in each glass, then spoon a layer of pineapple over ice cream and sprinkle with 1 tsp rum. Repeat layers using remaining ingredients, ending with ice cream and sprinkling toasted coconut over top. Serve immediately.
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